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A Beginner's Guide to Making Homemade Marshmallows
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41 minutes 
english
Online - Self Paced
course
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About A Beginner's Guide to Making Homemade Marshmallows
Introduction
What to Expect
Equipment
Ingredients
Alternative Ingredients
Recipe
Technique Part 1: Combine Ingredients
Technique Part 2: Prep Your Pan
Technique Part 3 Whipping Into Marshmallows
Marshmallow University Cutting Marshmallows
Marshmallow University bonus packaging
Marshmallow University final thoughts
What You Will Learn?
- Meet Your Chef Instructor.
- Hi! I’m Chef Farrell and Welcome to Marshmallow University! If you are joining me its likely that you love eating marshmallows just as much as I do. You want to learn all you can to create fluffy, flavorful, marshmallows in less time and with confidence..
- In this course I am going to share with you the technique I have developed over the last 11 years making marshmallows. My love for marshmallows has become the focus of my home grown business the Marshmallow of the Month Club. For the last 2 years I sent out thousands of marshmallows ranging from classic to vanilla to pear ginger prosecco!.
- Class Structure.
- This class is structured for you to pause after each lesson and gather the equipment and ingredients you will need to make vanilla marshmallows..
- I’ll guide you through.
- Who this course is for.
- So whether you are new to making marshmallows or you just want an inside look into how I make my delicious marshmallows this course is for you!.