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ALL ABOUT JAPANESE SAKE - Learn How to Taste it, Serve it, Styles, Flavors, & more…

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About ALL ABOUT JAPANESE SAKE - Learn How to Taste it, Serve it, Styles, Flavors, & more…

Welcome to Sake

Japanese Sake Types

Additional Sake Types

How to Taste Sake

Sake Flavors & Aromas

Sake Tastes & Textures

Detecting Sake Faults

How to read a Sake label

How to Serve Sake

How to Warm Sake

Japan's Sake Regions

What You Will Learn?

  • Japanese Sake – You may have heard of it. Rice wine; right..? Nope! It’s a beverage closer to beer since it’s brewed like beer. And highly versatile as it is often served hot or cold..
  • Have you ever been curious? Or maybe you enjoy it, but have only had one type. There are many, many varieties of Sake. Each with its own uniqueness in flavor, texture & aroma. Sake is amazing and so varied that anyone can find one they enjoy, from the most delicate to the aged or powerful..
  • We’ll review:.
  • You don't need to be a Mixologist or Bartender in a Japanese restaurant to be proficient with Sake..
  • We’ll give you a solid understanding to make the best selection for personal taste preference or to learn how to pair many varieties of Sake with food. You’ll make better choices and be able to differentiate options, without having to personally try everything out there. Here’s your chance. Kanpai! (乾杯(かんぱい)literally "dry cup") That’s Japanese for cheers!.
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