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Basic Italian Cooking Skills
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Free
This Course Includes
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1 hours 35 minutes 
english
Online - Self Paced
course
SkillShare
About Basic Italian Cooking Skills
introduction
Soffritto
Spaghetti with tomato sauce and basil
Genuine Italian carbonara
The original pesto sauce
Risotto with saffron
Baked potatoes
Italian meatballs
Milanese steak
linguine with fresh clams
Spaghetti with seafood and shellfood
Octopus and potatoes salad
Baked fish in crust
Filet of fish in foil
What You Will Learn?
- For lovers of Italian cuisine, Basic Italian Cooking Skills can jump-start a lifelong passion in starters, pasta, main courses and side dishes..
- This course centered on authenticity and aptitude in Italian Cooking. In 16 lessons, you will cover topics including pasta, vegetables, seafood, meat and fish..
- More specific, students will learn how to prepare soffritto, and use it for tomato sauce and spaghetti with tomato sauce and basil..
- Five other lessons are focused on pasta: Carbonara, Pesto sauce, Risotto with saffron, Linguine with fresh clams and Spaghetti with seafood and shell food..
- Other two lessons are focused about vegetables. You will learn how to prepare Caponata and perfect Roasted and baked potatoes..
- Fish and meat complete the course focusing about Meatballs with fresh tomato sauce and Milanese steak..
- Finally you will leant how to cook four fish main courses: Octopus and potatoes, Whole fish in crust salt, Swordfish with veggies and herbs and Filet of fish in foil with potatoes..