Cook Your 6 Favourite Chinese Restaurant Dishes At Home + Free Recipe PDF Download

What You Will Learn?

• Are you ready to level up your Chinese cooking skills?.
• Welcome to the Part 2 of my Chinese Home Cooking course series:.
• Cook Your 6 Favourite Chinese Restaurant Dishes At Home.
• This is the follow-up course of Part 1: Learn Chinese Home Cooking Fundamentals in 6 Tasty Recipes..
• ___________.
• Whether you've acquired some basics of Chinese cooking and aspire to up the challenge,.
• or you are a total beginner who wants to cook your favourite Chinese restaurant dishes at home,.
• you've chosen the right course..
• This course incorporates advanced Chinese sauces, cooking techniques, tricks and tips into 6 super classic Chinese recipes..
• After this course, you will not only be able to cook 6 most beloved and authentic Chinese dishes, but also find your Chinese cooking skills advanced to the next level..
• ____________.
• The 6 curated recipes will be taught step by step, authentic and home-friendly..
• They are:.
• Wok noodles with salt & pepper shrimps.
• + Make your own Salt & Pepper Spice Mix.
• Ma Po Tofu (Vegetarian Version).
• Kung Po Chicken.
• + Make Kung Po Sauce.
• Cha Siu | Hong Kong BBQ Pork.
• + Make your own Cha Siu Sauce.
• Sweet & Sour Pork.
• + Make 2 Types of Sweet & Sour Sauce.
• + Make Crispy Frying Batter.
• Wonton Soup.
• +  Wrap Wontons in 4 Different Ways.
• There’s more to it..
• Through the 6 recipes, you will also:.
• Learn and apply the 5 essential Chinese sauces that create most of Chinese flavours.
• Cook with 5 advanced Chinese sauces/spices that open the door to Cantonese and Sichuan cuisine.
• Make some classic Chinese sauces such as KungPo, Sweet & Sour, Cha Siu, Salt & Pepper.
• Familiarise with key Chinese cooking techniques.
• Acquire transferable Chinese cooking tips & tricks.
• Get comfortable with cooking more complicated Chinese dishes.
• ____________.
• This course is designed for home cooking..
• There is no need to acquire special cooking equipment. The common household cooking equipment will be sufficient..
• We also only cook with ingredients vastly available in western supermarkets..
• You only need to acquire the 10 sauces mentioned in the preview lectures to start cooking..
• You will also get 6 downloadable recipe PDFs ..
• They are step-by step recipe guides with picture examples. You can use the them during cooking, and/or share them with your friends..
• Enroll now, and let’s have some cooking fun!.
• ____________.
• Note:.
• This course is the Part 2 of my Chinese Home Cooking course series..
• If you are an absolute beginner in cooking and Chinese cooking, ideally you start with the Part 1 of the course series to build up some fundamentals, and avoid a steep learning curve..
• However, it’s also no problem at all if you take this course directly, gather a bit more practice and patience, you will have a lot of fun cooking!.