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Cooking Basics: Level up Your Cooking Skills
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This Course Includes
skillshare
0 (0 reviews )
2 hours 18 minutes
english
Online - Self Paced
course
SkillShare
About Cooking Basics: Level up Your Cooking Skills
Introduction to the Course
Class Project and Outline
Scrambled Eggs- Diner Style Creamy Eggs
Scrambled Egg: Classic French Style Eggs
Fritata: Tomato, Chorizo and Mozzarella
Poached Egg: How to Make a Perfect Poached Egg
Poached Egg: Second Method of Poaching
Blanching: Preparing the Ingredients
Blanching: Learning how to Blanch Vegetables
Vegetable Gratin: Understanding Ingredients
Vegetable Gratin: Making the Bechamel
Vegetable Gratin: Assembling and Baking
Tomato Bruschetta: Slow Roasting the Tomatoes
Tomato Bruschetta: Assembling the Bruschetta
Chicken: How to Cut and Prepare a Chicken
Chicken Breast: Making the Pine Nut Salsa
Chicken Breast: Cooking the Chicken Breast
Chicken Breast: Plating the Dish and Tasting
What You Will Learn?
- Developing a Better understanding of cooking techniques can really enable us to take our cooking skills to the next levelIn the Second part of our cooking series we are going to be building on skills and working towards learning more advanced techniques of cooking .
- This class covers all the details and fundamentals required for you to start your cooking journey.
- It combines simple ingredients through techniques and precision and enables us to make something really beautiful for the ones we love. The satisfaction of making beautiful dishes is so satisfying..
- The course will help everyone from complete BEGINNERs who have never baked before to PROFESSIONALS who cook in professional kitchens.
- The course will also make an amazing gift to your friend or a family relative who are aspiring bakers and want to pursue to become professionals or just want to have fun baking.
- Some skills you will learn:.
- Understand the Different Techniques to Cook Eggs.
- How to Make Different Textures of Scrambled Eggs.
- Essential Concepts to Build Strong Knife Skills .
- How to Make Poached Eggs .
- How to Blanch Vegetables.
- How to Make Slow Roasted Tomatoes.
- How to Debone a Chicken.
- How to Pan Sear a Chicken Breast.
- Who this course is for:.
- "Cooking 102: Level Up you Cooking Skills" is a Class is for people passionate about Cooking.
- Beginners who havent cooked before but aspire to learn how to cook at home.
- Seasoned Chefs who want to improve their skill.
- This Course makes an excellent gift as well for your friends.
- Who this course is for:.
- Aspiring Chefs, Home Cooks, Professionals.