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Cooking from the Pantry: Beans
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This Course Includes
skillshare
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41 minutes
english
Online - Self Paced
course
SkillShare
About Cooking from the Pantry: Beans
Welcome - Class Overview
Intro - some bean facts
Basic Cooking
Mexican Bean Stew
Mediterranean Bean Salad
Herby Refried Bean Cakes
Chocolate Bean Pie
Coconut and Banana Bean Buns
Wrap up Beans
What You Will Learn?
- The focus of this class is beans and we’ll be looking at some ways to use this underestimated ingredient. If you don’t have much experience at cooking with beans you’ll find that they are amazingly versatile and are particularly useful for incorporating into making delicious vegan desserts..
- Above all they are nutritious and economical and easy to cook. This class starts with a brief introduction and basic cooking technique followed by five lessons each dedicated to making a dish - so you can jump to the recipe you most fancy or run through them all. We'll be making: Mexican Style Bean Stew.
- Herby Refried Bean Cakes.
- Mediterranean Bean Salad.
- Chocolate Bean Pie.
- Coconut and Banana Bean Buns.
- This class is suitable for beginners and more experienced cooks. You’ll find the recipes in the project resources alongside any tips and substitutions. Feel free to ask any questions - we hope you can join us!.