Donut Masterclass: Classic, Custard Filled and Glazed

What You Will Learn?

• A Soft Pillowy Donut with a warm cup of Coffee has to be one of my favourite comfort foods! This class covers all the details and fundamentals required for you to master Donuts at home .
• It combines simple ingredients through techniques and precision and enables us to make something really beautiful for the ones we love. The satisfaction of making beautiful donuts is so satisfying..
• This course is designed for you to learn and understand concepts like dough temperature, dough percentage, role of yeast, fermentation process etc and apply them to make really soft donuts .
• This course covers the essential techniques used in Making Donuts and a comprehensive detail about the ingredients and how to make the dough and the fermentation process. Understanding these concepts will provide you with confidence to make donuts in your home kitchen.
• This is a Course suitable for students just starting out in their baking adventure or have experience and want to improve their baking skills. In this course I have put together all aspects and steps in making a brioche donut from scratch,  making Custard Creme and a Classic Vanilla filled donut, Boston Creme Donut and a Icing Glazed Ring Donut with Cake Sprinkles. We will be making all the recipes from scratch and we will follow the step by step directions of the whole process together. I will also explain everything about the ingredients we are using..
• The course will help everyone from complete BEGINNERs who have never baked before to PROFESSIONALS who bake in professional bakeries..
• The course will also make an amazing gift to your friend or a family relative who are aspiring bakers and want to pursue to become professionals or just want to have fun baking.
• Some skills you will learn:.
• Understand the Ingredients required in Making Donut Dough.
• Essential Concepts to Build a Strong Foundation such as Dough Temperature, Fermentation etc.
• Shaping Techniques used in Making Different Donuts.
• How to Measure Ingredients and prepare before Baking.
• How to Make A Classic Custard Donut.
• Making the Chocolate Glaze and glazing the Boston Creme.
• How to Fry the Donuts.
• How to Shape and Glaze a Ring Donut.
• Who this course is for:.
• "Donut Masterclass: Classic, Custard Filled and Glazed" is a Class is for people passionate about Making Donuts.
• Beginners who havent baked before but aspire to learn how to bake at home.
• Seasoned Bakers who want to improve their skill.
• This Course makes an excellent gift as well for your friends.