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Grilling Fundamentals: Cooking Chicken Over Live Fire

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This Course Includes

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  • icon54 minutes
  • iconenglish
  • iconOnline - Self Paced
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About Grilling Fundamentals: Cooking Chicken Over Live Fire

Introduction

Building Your Fire

Prepping Your Chicken

Spatchcocking

Seasoning

Grilling Your Chicken

Prepping Your Veggies

Grilling Your Veggies

Assembling Your Salad

Finishing Touches

Hungry for More?

What You Will Learn?

  • Learn the secrets of cooking over live fire! Join Zakary Pelaccio — 2016 James Beard Winner for "Best Chef in the Northeast" — to master fire, cook chicken, and plate a delicious meal for your next gathering..
  • This 50-minute class is a visual stunner that's packed with insights for every culinary level. Even if you're already cooking chicken on a regular basis, you'll learn some new ways to make the most of this humble meat, plus ways of bringing the great outdoors into your current cooking skills..
  • Key lessons cover:.
  • Plus, for those who want to go out and actually build a fire, you’ll learn best practices for which types of wood are best and other cooking safety tips. .
  • You’ll walk away from this class with the confidence you need to tackle a whole bird over the grill, and hopefully light a spark of your own to go out and cook! .
  • Still hungry? Find more popular food and beverage classes here. .