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How to bake classic French butter cookie - Palet Breton

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This Course Includes

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  • icon30 minutes
  • iconenglish
  • iconOnline - Self Paced
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About How to bake classic French butter cookie - Palet Breton

Intro

Prepare the dough for refrigerating

Cut the dough and put to baking mold mold

Brush on egg wash

Bake cookies

Cool off and take out cookies

Demystify the baking theory

Make good of failed cookies

What You Will Learn?

  • Hello dear friends, what a beautiful, beautiful day! Welcome to class. Today we learn to make the very classic French butter cookie - Palet Breton from scratch. .
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  • In this class, we will make the cookie  from scratch using your everyday household equipment. You do not need fancy tools. As long as you understand how it works, you can make healthy, clean and delicious Palet Breton at home. .
  • I will demonstrate the step by step process, explain the appropriate measurements, guide you to different kinds of tricks and techniques, show you how to make, rest and cut the dough, bake in the right temperature. At the end, we will discuss making good from failed cookies. .
  • Here is the recipe:.
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  • Ingredients:.
  • Preparation: .
  • Baking:.
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  • Here is the silicon baking tray:.
  • https://amzn.to/3McSU6C.
  • Here is the baking rings:.
  • https://amzn.to/3jJdUpt.