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How to make butter croissants
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Free
This Course Includes
skillshare
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37 minutes 
english
Online - Self Paced
course
SkillShare
About How to make butter croissants
Introduction to the class
What you need to make croissants
Lesson 1 - Making the dough
Lesson 2 - Making the butter layer
Lesson 3 - Combining dough and butter layer
Lesson 4 - Cutting the dough
Lesson 5 - Shaping the croissants
Lesson 6 baking the croissants
Wrapping up the course
What You Will Learn?
- I know making croissants from scratch sounds super intimidating. But have no fear; I will walk you through every step so you can have the confidence to try it yourself. You'll be so proud of what you make that you won't even want to eat them. Just kidding! There is no way you'll be able to resist the rich smell of butter as these little pastries from heaven bake in the oven. And neither will anyone else. .
- This process yields amazingly flaky and buttery croissants. They don't take much active time to complete (only about 1 hour), but they do take time to let the dough rest in the fridge multiple times overnight and also to proof right before baking. I recommend giving yourself 3 days to make these croissants. So if you want them for Saturday morning, start step 1 on Thursday night. .
- A few tools you'll need to get started:.
- Ingredients:.
- The full recipe is posted as an attachment in the class project.Or you can visit my blog page here and scroll to the bottom. .