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How to Make French Macarons
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This Course Includes
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31 minutes
english
Online - Self Paced
course
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About How to Make French Macarons
How to Make French Macarons: An Introduction
Project Description
The Anatomy of a Macaron
The Do’s and Don’t of Macaron Making
The Equipment You Need
The Ingredients You Need
Preparing the Almond/Sugar Mixture
Making the Meringue
Macaronnage: Incorporating the Almond/Sugar Mixture Into the Meringue
Piping the Macaron Shells
Baking the Macaron Shells
Making a Basic Buttercream Filling
Filling (and Storing) Macarons
Get Creative! Flavor Inspirations
Final Thoughts: Let's Get Baking!
What You Will Learn?
- LOOKING FOR THE CLASS RECIPES AND PRINTABLES? You'll find everything you need in the "YOUR PROJECT" section of the class..
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- French macarons are delicious and cute, but they are also notoriously finicky to make at home. The elegant meringue-based cookies, made popular by Ladure in Paris, require method and patience to make, but they can be done in a home kitchen, and you don't even have to be an expert baker!.
- I've been making macarons for almost 15years, and I've been advising budding macaron makers through my blog FoodNouveau.com for over 10 years, so I have in-depth knowledge of what can go wrong when you attempt to make them at home for the first time. This course describes the essential equipment you need, the important steps to follow, the techniques to master, and the potential pitfalls to avoid..
- Skill level: This class is perfect for novice bakers who want to learn new skills, as well as for experienced bakers who are seeking to master a new, and impressive dessert..
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- Important Note: This class demonstrates the French method (as opposed to the Italian meringue method) for making macarons..