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Pastry Essentials| Tempering Chocolate 2 Ways: Make Your Own Chocolate Bar & Chocolate Decoration

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Pastry Essentials| Tempering Chocolate 2 Ways: Make Your Own Chocolate Bar & Chocolate Decoration

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  • icon23 minutes
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  • iconOnline - Self Paced
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About Pastry Essentials| Tempering Chocolate 2 Ways: Make Your Own Chocolate Bar & Chocolate Decoration

Introduction

Tabling method & making chocolate bars

Seeding method & making chocolate decorations

What You Will Learn?

  • Are you intimidated by the idea of tempering chocolate? Do you spend more time cleaning up than actually working with the chocolate? .
  • In this class, we are going to learn how to temper chocolate two easy ways with minimal equipment and mess. After tempering, we will then learn how to mold the chocolate into bars using polycarbonate molds and make beautiful decoration pieces that are perfect for pastries and desserts. .
  • Whether you are passionate about chocolate and pastries or just want to refresh your skills, this course will help you see tempering chocolate in a new light. .