When you enroll through our links, we may earn a small commission—at no extra cost to you. This helps keep our platform free and inspires us to add more value.
Puff Pastry Masterclass: Danishes, Mille Feuille and Tarte Tatin
Unlock creativity with Skillshare! Learn acrylic painting, AI writing, graphic design, and photography.
This Course Includes
skillshare
0 (0 reviews )
2 hours 30 minutes 
english
Online - Self Paced
course
SkillShare
About Puff Pastry Masterclass: Danishes, Mille Feuille and Tarte Tatin
Introduction to the Course
Class Outline and Project
Making the Puff Pastry Dough
Making the Butter Block
Enclosing Butter Block and 1st Turn
Lamination Process
Tomato Tart - Rolling the Pastry and Prep The Tomatoes
Tomato Tart- Assembling and Baking the Tart
Apple Tarte Tatin- Preparing the Pastry and Apples
Apple Tarte Tatin- Caramelising the Apples
Apple Tarte Tatin- Assembling and Baking the Tarte Tatin
Mille Feuille- Rolling and Baking the Pastry
Mille Feuille- Cutting and Trimming the Pastry
Mille Feuille- Vanilla Pastry Cream and Creme Diplomat
Mille Feuille- Assembling the Pastry with the Cream
Fruit Danishes- Rolling and Trimming the Pastry
Fruit Danishes- Making the Cream Cheese Filling
Fruit Danishes - Shaping and Baking Danishes - Part 1
Fruit Danishes - Shaping and Baking Danishes -Part 2
Fruit Danishes- Assembling and Finishing the Danishes
Bonus Lesson- Advanced Methods of Lamination
Thank you
What You Will Learn?
- Making Puff Pastry from scratch is truly a facinating process, watching beautiful layers rise in the oven always amazes me. This class covers all the details and fundamentals required for you to master Puff Pastry at Home . .
- It combines simple ingredients through techniques and precision and enables us to make something really beautiful for the ones we love. The satisfaction of making beautifulpastries is so satisfying..
- This course is designed for you to learn and understand concepts like making puff pastry dough, lamination of butter, the difference between single folds and book folds etc and apply them to take your skills to the next level. .
- This course covers the essential techniques used in French Baking and a comprehensive detail about the ingredients we use in Baking Pastries. Understanding these concepts will provide you with confidence to bake professional pastries in your home oven.
- This is a Course suitable for students just starting out in their baking adventure or have experience and want to improve their Baking Skills. In this course I have put together all aspects and steps in baking a Tomato Tart, Apple Tarte Tatin, Mille Feuille and Fruit Danishes.
- We will be making all the recipes from scratch and we will follow the step by step directions of the whole process together. I will also explain everything about the ingredients we are using..
- The course will help everyone from complete BEGINNERs who have never baked before to PROFESSIONALS who bake in professional bakeries..
- The course will also make an amazing gift to your friend or a family relative who are aspiring bakers and want to pursue to become professionals or just want to have fun baking.
- Some skills you will learn:.
- Understand the Ingredients used in Making Pastry.
- Understanding the Lamination Process of Single Folds and Book Folds.
- How to Enclose a Butter Block in making Pastry.
- Techniques used in Making Different Pastries.
- How to Make A Heirloom Tomato and Cheese Tart.
- How to Make Apple Tarte Tatin.
- How to Make a Vanilla Cream Mille Feuille.
- How to Make Different Shapes of Danishes.
- How to Assemble and Finish Dinishes with Fruits .
- Who this course is for:.
- "Puff Pastry Masterclass" is a Class is for people passionate about Baking Beautiful Pastries.
- Beginners who havent baked before but aspire to learn how to bake at home.
- Seasoned Bakers who want to improve their skill.
- This Course makes an excellent gift as well for your friends.