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Restaurant Kitchen Basics: Restaurant Classics

Create delicious anytime favorites

     
  • 4.5
  •  |
  • Reviews ( 36 )
₹599

This Course Includes

  • iconudemy
  • icon4.5 (36 reviews )
  • icon2h 6m
  • iconenglish
  • iconOnline - Self Paced
  • iconprofessional certificate
  • iconUdemy

About Restaurant Kitchen Basics: Restaurant Classics

This all-encompassing course will teach you the basics of cooking with eggs, how to create classic breakfast dishes, and how to make delicious lunch, dinner, and professional saute entrees. This course will expand your cooking knowledge and help you build confidence. We will teach you the skills and techniques that we have used for over 42 years in the restaurant business. You can apply these skills in a kitchen anywhere in the world, including your own!

What You Will Learn?

  • Gain confidence in restaurant and home kitchens .
  • To prepare and present upscale restaurant egg dishes .
  • Egg pan, grill, and stove mechanics .
  • The art of cooking eggs of any style .
  • Prepare and present the Joe's Special Scramble .
  • Prepare and present the Florentine Omelet .
  • How to create a classic Hollandaise sauce .
  • How to make the perfect Eggs Benedict .
  • How to make the classic Monte Cristo .
  • How to cook and present the perfect burger .
  • How to make a fresh stacked spinach salad .
  • How to perfectly cook a Filet Mignon pepper steak .
  • How to prepare a New York steak sandwich .
  • A variety of classic saute dishes .
  • And more! Show moreShow less.